Makes 6 servings

Soak 2 cups of fresh pecans (about 1/2 pound) for about 5 minutes, rinse them, soak them another 5 minutes and rinse them again.

Then put into a Vita-Mix (or powerful blender):

  • 8 pitted dates
  • A level teaspoon of Celtic Sea Salt (or to taste)
  • 2 – 3 teaspoons of honey (or to taste)
  • 1 and 1/2 vanilla beans (optional)
  • 5 – 12 macadamia nuts (make it creamier!!)
  • Refrigerated cold water to total 60 oz.

Turn on low until the nuts are ground up. Then whip it on high for 1 to 1 1/2 minutes.